Animal advocates and compassionate consumers have pressured Burger
King, the third-biggest U.S. hamburger chain, to pledge to end the use
of caged chickens and pigs. Burger King announced that is committed to
serving 100 percent cage-free eggs in its U.S. restaurants by 2017 and
to buy pork only from suppliers with documented plans to end their use
of gestation crates for breeding sows.
Please visit Burger King pledges to end use of caged pigs, hens:
http://af.reuters.com/article/commoditiesNews/idAFL2E8FOLJ220120425
The article says, "The announcement comes at a time when U.S.
consumers are showing greater interest in agricultural practices after
years of remaining largely in the dark about how their food is
produced." Indeed, those who regard themselves as stewards of God’s
Creation, and work tirelessly and joyfully to bring healing, love and
restoration to Earth, have brought light to many people’s lives who
were not informed about the devastation and suffering animal
agriculture creates in the world.
Your question and comments are welcome
