This is a beautiful story about being awakened to the reality that
there is not such a thing as "humane" meat or "happy" cows. The author
of this piece, Alisa Rutherford-Fortunati, shares how interacting with
farmed animals helped her to make the connection between life, death,
suffering and choice of food. Thanks to Bruno, a bull who was raised in
a small dairy farm, she made the step from vegetarian to vegan,
realizing that no animals should ever die unnecessarily just for taste
and profit.
Please visit Bruno: A New Perspective on Happy Cows:
http://gentleworld.org/bruno-a-new-perspective-on-happy-cows/
God's animals avoid death as much as we do. Unfortunately, farmed
animals always end up being slaughtered for their meat, dairy or eggs.
It's only through a plant-based diet that we can avoid participating in
the senseless, heartless and uncompassionate exploitation of God's
farmed animals.
Your question and comments are welcome
