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Christian Vegetarian Association Presents:
Take Heart!

Gentle Thanksgiving Options

Thanks to a higher demand for Thanksgiving plant-based dishes many companies are offering a variety of options that are likely to please vegetarians and meat-eaters alike. Turtle Island Foods, the maker of alternative Tofurkey, has partnered with frozen-food brand Amy’s Kitchen to launch a new “vegetarian feast” this year: an all-vegan meal including the Tofurkey loaf, rice and bread crumb stuffing, faux “giblet” gravy, a wishstix (vegan version of a wishbone made out of tofu jerky) and Amy’s vegan organic chocolate cake for dessert. It feeds six people and sells for $19.99.

To read the full article please search online for New tofu fare for Thanksgiving

Very few people need to celebrate Thanksgiving with foods that involve animal products thereby participating in the cruelty inflicted on God's farmed animals. God has provided us with an incredible variety of plant-based foods that combined with ingenuity and technology offer us with delicious dishes such as the "Tofurkey". Let's give thanks this year by sharing a meal with family and friends that involved as little suffering as possible.

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