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Christian Vegetarian Association Presents:
Take Heart!

Quick Shepherd's Pie

Serves 6


2 Tablespoons olive oil

1/2 medium onion, chopped

4 veggie burgers, thawed and crumbled

1 can diced tomatoes, do not drain

1/2 teaspoon garlic salt

1 teaspoon Italian seasoning

1-1/2 Cups frozen mixed vegetables, thawed and drained

3-4 Cups leftover mashed potatoes OR Instant mashed potato flakes + ingredients for 6 servings


- Preheat oven to 400°F.

- Heat oil in skillet over medium-high heat. Add onion and sauté until golden.

- Add burger chunks, tomatoes and seasonings. Simmer until most of the liquid is gone.

- Transfer burger mixture into the bottom of a 2-quart casserole or glass baking dish.

- Layer vegetables on top. Spread mashed potatoes on top of vegetables.

- Bake 12 minutes or until heated through.

Your question and comments are welcome

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