More Fruits and Vegetables Reduce Recurrence of Breast Cancer
According to a new report from the Women's Healthy Living and Eating
Lifestyle Study high-fiber, low-fat diets reduce recurrence of breast
cancer by 31 percent in women with higher estrogen levels. The study
included breast cancer survivors who were randomly assigned to either a
special high-fiber diet including five vegetable servings, 16 ounces of
vegetable juice, and three fruit servings daily, or a comparison diet
based on the U.S. Department of Agriculture's five-a-day guidelines—a
total of five servings of fruits and vegetables daily.
To read the full article please search online for: More Fruits and
Vegetables and Less Fat Help Reduce Hormone-Related Cancer.
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