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Christian Vegetarian Association Presents:
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Spanish Rice


2 cups water

1 ½ cups brown rice

1/2cup celery

1/2cup frozen corn

1/2 cup diced green peppers

3/4 cup diced onions

1 tsp. chopped garlic

1 ½ tsp. chili powder

1/2 tsp. ground coriander

1 tsp. ground cumin

1/4tsp. ground hot red pepper

1/2 cup thickened crushed Tomatoes or ½ of a small can of tomato paste mixed with an equal volume of water


Place the water in a covered glass pot on the stovetop and bring to a boil. Add the rice and seasonings and stir. When the water begins to boil again add the remaining ingredients and mix well. When the contents begin to boil, stir again and cover, lower the heat to simmer. Do not stir again. The Rice should be done in about 30 minutes.

Spanish rice is also good as the main dish and goes well with a salad.

Your question and comments are welcome

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