Take Heart!
From Christian Vegetarian Association (CVA)

Food News that is Good News!

According to the “Innovation on the Menu” report which tracks food and drink trends in the United States vegetarian menus saw a “66 percent growth at restaurants while 51 percent of consumers agree they enjoy items that heavily feature vegetables.” This trend is here to stay and continue growing!

Please visit FOOD NEWS: Restaurant Vegetarian Menus Grow by 66 Percent in Three Years.


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