Meat from animals might become a thing of the past. Nathan Brown,
CEO of “Beyond Meat” is one of the many entrepreneurs who are using
food science and technology to replace animal products. His company
produces plant-based meat products that have very similar taste and
texture to animal flesh.
The big difference is that plant-based meat production alleviates
animal suffering, requires many fewer resources and creates less
Is the future of meat products, not meat at all?
Your question and comments are welcome